From the Publisher
You know what I like to eat during the holidays?Sauerkraut, egg noodles, and dressing.Dressing seems like a no-brainer, of course, but sauerkraut and egg noodles? It’s a tradition my husband’s…
In Every Issue
39 posts
On the Cover
Whether this season finds you out hiking, on the hunt for a tree, or cuddled up under a blanket, Jefferson City retailers can help you do it in style. Find…
Getting Figgy with It
JC native Figgy DiBenedetto brings Missouri flavors to her takeout restaurant in Maine. Home is where the Heartland is. Or at least it is in the kitchen for Jefferson City-native…
What’s New…
9Round9Round, a 30-minute kickboxing gym, opened a new location in Jefferson City this September. The fitness program consists of nine exercise stations that provide a full-body workout. There are no…
Life is wild, no?
I believe every job, big or small, prepares you for your future self. Whether it be waiting tables, sewing alterations for a vintage shop, or working as a logistics coordinator,…
Currents – May/June 2019
Central Missouri Master Gardener Annual Plant Sale Annuals, perennials, natives, hanging baskets, and tomato plants will be available for purchase at the Jefferson City Jaycees Fairgrounds on May 4 from…
Where are they Now? – Lyssa Surface
Lyssa Surface CEO, LillyBit A unique new product solves a problem for moms on the go. For many, family is a source of inspiration. This is certainly true for Lyssa…
Business Briefs July/August 2016
Keith Bax has been promoted to vice president of Central Investment Advisors at Central Bank. Previously, Bax was assistant vice president. He received his bachelor’s degree in business administration…
Where are They Now – Laura Farris Schuffman
From JC to NY to LA, saying yes and following instincts leads to a star-studded career. by Jennifer Bondurant On her 16th birthday, Laura Farris landed her first job –…