Cast Iron Cooking
As the cold weather starts to approach, it’s time to break out the cast iron and get to cooking. Some people will probably say “Cast iron?! You mean what grandma…
The Dish
25 posts
The Dish Archive
Revel’s Missouri Black Walnut Coffee Cookies
Ingredients 2 cups of unbleached all-purpose flour 1 cup of blank walnut halves or pieces 3/4 cup of granulated sugar 1/4 teaspoon of kosher salt 2 teaspoons of freshly and…
Luscious Labneh In 8 Easy Steps
“Healthy.” “Impressive.” “Easy.” “Delicious.” If you’re looking for something new to bring to your holiday gatherings this year and don’t want to relegate your Google recipe search to just one…
The Stone Fence
Contrary to legend, the concoction we now know as “The Stone Fence” was not devised the night before Ethan Allan, American soldier and trendy furniture-maker, launched his attack on the…
Open Faced Breakfast Sandwich
Ingredients One slice bread of choice (English muffin, toast…we used gluten free honey bread made in-house) ¼ pound protein (we used pulled pork) ½ sliced avocado ½ sliced tomato 1…
Korean Turkey and “Rice” Bowl
Ingredients 1 pound ground turkey 3 garlic cloves, minced 2-3 tablespoons packed brown sugar ¼ cup Liquid Aminos (a gluten-free alternative to soy sauce) 2 teaspoons sesame oil ¼ teaspoon…
The Dish – Sugar Rush – Doughnuts
Hy-Vee introduces fresh, homemade gourmet doughnuts. We all love to indulge — whether it’s savory, sweet, or spicy, everyone deserves a treat now and again. For those doughnut lovers…
Gourmet – Easy Meals for the Busy Mom
Serving meals is what Henrietta Gentges knows best. Growing up in St. Thomas as the third of ten kids, she was always in the kitchen with her mother preparing five…
The Dish – Rice Cake Animal
This bear-shaped snack is fun to make, gluten-free, and completely adorable. All you need: 1 rice cake 1 tablespoon peanut butter Banana Blueberries All you do: Spread peanut butter on…
The Dish – The Blue Skillet Strawberry Shortcake
Ingredients: 2 lbs of strawberries ½ cup of sugar 1 cup of cold water 1 tsp of pure vanilla extract 1 tsp of allspice 2 6-inch round cakes Whipped cream…